I am trying to appreciate every moment that I have. I know life is just like a one-way ticket - if you miss it once, then you will miss it forever... that's no way to return. Thus, I enjoy my life in my own way, though my life is still fluctuating.
Monday, June 25, 2007
Home-made Malaysian cuisine
2 comments:
Anonymous
said...
Hi Er, Happy belated birthday!!! Did you cooked all the dishes yourself. It looks amazing and delicious especially the dumpling. Take care.
Thanks, Su Bee. I hope all is well with you. We had a wonderful potluck dinner that night. I made dumplings (Bak Chang & Ki Chang)and sweet-sour tomato fish. Satay, popian, nasi beyani, and curry puff were made by my other Malaysians here. They are all good cooks.
2 comments:
Hi Er,
Happy belated birthday!!! Did you cooked all the dishes yourself. It looks amazing and delicious especially the dumpling. Take care.
Thanks, Su Bee. I hope all is well with you. We had a wonderful potluck dinner that night. I made dumplings (Bak Chang & Ki Chang)and sweet-sour tomato fish. Satay, popian, nasi beyani, and curry puff were made by my other Malaysians here. They are all good cooks.
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